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- Origin
- SPAIN - Andalusia - Huelva
- Breed
- Iberian purebred
- Feeding and breeding
- Free-range, acorn fed pigs raised in the dehesa (grasslands)
- Tagging
- Black tag
Info: Before consuming it, it is very important that the envelope gets the room temperature. For that purpose, you can put the blister under the faucet with natural water before opening it. Once opened, wait 15-20 minutes to let the meat regain its flavour and texture.